AUBRAC
…the exceptional draws its essence from rarity. Discover the taste of the times…
The World Gourmet Society Best Plate Challenge 2018
LONDON – The WGS Video Challenge has started!
In the challenge, we ask chefs from around the world to submit a video showing their most creative plate. We received this year 58 videos from 19 countries and 4 continents,
The voting phase is not yet over we have already generated more than 80.000 views on YouTube and Facebook vs. 50.000 views on these channels during the entire challenge.
The winner will be announced on Monday, November 26th at the Chef World Summit in Monaco.
ROCHINI is also in 2018 the strategic tabletop partner of this global challenge in Monte Carlo with beautiful Hering Berlin Trophy plates.
More infos about this global challenge – www.world-gourmet-society.com/en/events/2018/bpc
Review 2017 Monte Carlo:
…the video 2017 – Monte Carlo – www.rochini.at/referenzen/#videos…
I TRY HARD TO CREATE A VERY PURE & ASCETIC STYLE OF COOKING AND I WANTED MY COLLECTION TO REFLECT THESE SAME VALUES
(Arnaud Lallement 3 Star Michelin Chef)
The catalogue – www.rochini.at/produkt/a-lallement-collection/
the highest quality material combined with craftsmanship at its best
(Fotocredits: Michael Jolyot)
„WINE IS A COMBINATION OF CULTURE AND ENCOUNTERS WITH PEOPLE. I PARTICULARLY CARE FOR FOOD & WINE PAIRING AND FOR THE BONDING MOMENTS WHICH COME WITH THESE TIMES OF SHARING.”
(Fabrice Sommier – Chef Sommelier at the Restaurant Georges Blanc, 3 Michelin Stars Restaurant in Vonnas)
rochini products are made for people who are looking for something unique
More infos about this unique collection – www.rochini.at/en/product/sommier-collection/
(Fotocredits: Lehmann)
Our stoneware products follow the latest trends
The hand glazing process provides different tones and textures to each piece, accentuating its individuality and imprinting a unique artistic trademark.
a firework of enthusiasm…:)
rochini products are made for people who are looking for something unique
www.rochini.at/en/product/port-collection-stone-ware/
www.rochini.at
…a successful tabletop means that, “You don’t need words.” Instead, “if you enter the room, you feel it in two or three seconds.
Hannes Tiefenthaler creates Table Place Setting Designs for World-Renowned Chefs. Through Rochini Hannes partner with the best chefs, restaurants and hotels in the world to create tabletop solutions that are completely unique. They design complete tabletop concepts that support the textures, flavors, colors, and ideas that are brought to life by expert chefs, as well as complement the architecture, interior design, and feel of a restaurant. The products that Rochini supplies are sourced from a small, hand selected group of designers, producers, artists, and suppliers who provide the finest quality products made from organic materials.
Watch the beautiful Video-Interview-Trailer about Rochini with Global Image Creation from USA as follows…:)
…the original story as follows…
globalimagecreation.com/hannes-tiefenthaler-serves-up-table-place-setting-design-plate/
HIGHEST STANDARDS CONCERNING DESIGN AND QUALITY
(Copyright Video – Rochini was featured by luxury hotel photographer, Global Image Creation in an episode of Our Global Adventures.)
ROCHINI PRODUCTS ARE MADE FOR PEOPLE WHO ARE LOOKING FOR SOMETHING UNIQUE
THE FIRE OF ENTHUSIASM – you can enjoy it every day at our beautiful Instagram account as follows….:)
www.instagram.com/rochini_finest_tabletop/
when nature, design and great character come together, something unique is created
Follow us at our Instagram Account…:) www.instagram.com/rochini_finest_tabletop/
….or visit us at our beautiful webpage – http://www.rochini.at
rochini products are made for people who are looking for something unique
Massimo Bottura – Osteria Francescana from Modena live on stage at ChefAlps 2018 with our handmade texture plate.
YOUR DEMANDS ARE IN GOOD HANDS WITH ROCHINI
…a warmly welcome at www.rochini.at/en/about-us/…….
(Videocredit: ChefAlps)
The perfect balance of shape and function
Lobmeyr glasses are first mouthblown, then cut, engraved and polished by hand, every single product is handled with the care of at least 18 hands during production. Many details are taken into consideration for the perfect balance of shape and function.
www.rochini.at/en/product/lobmeyr/
HIGHEST STANDARDS CONCERNING DESIGN AND QUALITY
www.rochini.at/en/product/lobmeyr/
(Fotocredits: LOBMEYR)
Mauviel 1830 cuisine days at Normandie
More than 300 culinary fine dining lovers visited this beautiful event in the brandnew project showroom with a lot of grand chefs like Yannick Alléno from Paris – Sang Hoon Degeimbre from Belgien, Pierre Sang Boyer and the Bocuse d’Or French team local chefs Philippe Hardy, Mickaël Marion, Sébastien Godefroy, Gabin Bouguet, and also with JRE David Goern et Sylvain Bellouin, Alex Néel chef Mauviel1830.
We are happy to be the global strategic partner of Mauviel 1830 for the best chefs, restaurants and hotels in the world…:)
Mauviel 1830 catalogue as follows – www.rochini.at/produkt/mauviel/
